Take some potatoes. I used 12 small potatoes. 6 medium sized potatoes will do.
Wash all potatoes. 6 medium sized potatoes will do.
Lay out potatoes on cutting board
Peel the potatoes using small slices with a peeler.
Slice all peeled potatoes in half
Put peeled, sliced potatoes in a pot
Fill pot with water.
Fill just above potatoes
Put pot on stove on high until boiling
Once at a rolling boil turn down to low or 3 for about 25 mins or until potatoes are soft.
Wait 25 minutes or until potatoes are soft
Pour water out of pot
Add 1/2 cup milk. You add the said amount the first time.
Add 1/4 stick of butter
Melt butter on low on top of potatoes
Serve. Add some gravy and your delicious, creamy mashed potatoes are done. Enjoy.
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